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Our Menu

  • Italian Menu
  • BBQ Menu
  • Hawaiian Menu
  • Appetizer Menu
  • Side Dish Menu
  • Wedding Menu
  • Mexican Menu
  • Ludy’s Fine Catering Breakfast/Brunch Menu

Menu

All orders include: Plates, Napkins, Utensils, Serving Utensils, Hand wipes, and Set- Up • Our homemade Garlic Bread and our Cornbread Muffins & Honey Butter is a $0.50 additional per person charge.

Chicken Marsal & Three-Cheese Tortellini

Boneless Chicken breast topped with sautéed mushrooms and Marsala wine sauce served with rich tortellini stuffed with Ricotta, Parmesan, and Roman Cheeses in our private recipe Alfredo Sauce.

Beef Marsala & Chicken Piccata

Grilled boneless Chicken breast topped with a lemon caper sauce, paired with slices of Ludy's most tender Tri-Tip in a creamy Marsala wine sauce and sautéed mushrooms.

Chicken Penne Pesto & Vegetable Lasagna

Penne pasta prepared al dente with grilled chicken breast tossed in pesto sauce, served alongside a vegetarian lasagna consisting of layers of pasta cradling broccoli, shredded carrots, mushrooms, mounds of cheese brought together by house-made Marinara and Alfredo Sauces.

Basil Chicken

Tender grilled chicken breast topped with asparagus and sundried tomatoes in Ludy's house Basil-Alfredo sauce.

Beef Lasagna

Delicious and hearty beef lasagna made with layers of pasta, Ludy's private recipe Marinara sauce, mushrooms, ground beef, and mounds of Mozzarella and shredded Parmesan Cheese.

Ravioli

Ravioli pasta packets stuffed with your choice of Beef, Chicken, or Cheese with your choice of Ludy's tasty Marinara or Alfredo sauces.

Pasta Alfredo

Tri-colored bowtie pasta in our creamy Alfredo sauce topped with chopped tomatoes, basil, and fresh ground peppers. Order your Pasta with or without Chicken, it's your choice.

Spaghetti & Meatballs

Spaghetti pasta topped in Ludy's Marinara sauce with hearty portions of Ludy's meatballs to round out this delicious classic.

Veggie Pasta Marinara

Al dente tri-colored bowtie pasta tossed with steamed carrots and broccoli, artichoke hearts, olives, and freshly grated Parmesan cheese in Walker classic Marinara sauce.

Menu

All suggested combinations include your choice of two entrees, two side dishes with rolls & butter | Our homemade Garlic Bread and our Cornbread Muffins & Honey Butter is a $0.50 additional per person charge | All orders include: Plates, Napkins, Utensils, Serving Utensils, Hand wipes and Set-Up service provided.

Smoked Tri-Tip & Chicken Marsala

Generous slices of slow-smoked Ludy's tri-tip served alongside boneless chicken breast topped with sautéed mushrooms and Marsala wine sauce.

Smoked Tri-Tip & BBQ Chicken

Generous slices of slow-smoked Ludy's tri-tip served alongside tender slow-smoked BBQ Chicken.

Pork Ribs & BBQ Chicken

Thick, juicy tender pork ribs slow-smoked in Ludy's famous BBQ Sauce alongside slow-smoked BBQ Chicken.

Baby Back Pork Ribs

Tender, slow-smoked baby back ribs in Ludy's famous BBQ sauce.

Louisiana Hot Links

Spicy Louisiana sausage halves; a blend of beef and pork, sliced into halves and finished on the grill with Ludy's famous BBQ sauce.

Hamburgers & Hot Dogs

The "All-American" favorite. All beef franks and 100% USDA beef, 1/3-pound patties served on a bun with all the fixin's. If you have vegetarians to cater, ask about our veggie burgers.

Menu

All suggested combinations include two Entrées and two side dishes from our Ludy's Side's Menu | All orders include: Plates, Napkins, Utensils, Serving Utensils, and Set-up | Entrees can be mixed and matched. Refer to the Side Dish Menu for your side choices.

Kahlua Pork & Huli Huli Chicken

Slow-smoked pork shoulder served alongside grilled boneless chicken thigh topped with huli-Huli sauce; a delicious blend of soy sauce, brown sugar, and ginger.

Teriyaki Brisket & Portabella Mushrooms

Grilled portabella mushrooms and slow-smoked beef brisket, both topped with pineapple slices and house-made teriyaki sauce.

Sesame New York Steak Medallions & Chicken Teriyaki

Broiled New York Steak medallions topped with toasted sesame seed sauce. Paired with grilled chicken breast marinated in house-made teriyaki sauce and topped with pineapple slices +$4.00

Menu

Cheese, Cracker & Grape Platter

Assortment of fine California cheeses artesian crackers and seasonal grapes.

Fruit Platter

Seasonal.

Jumbo Prawns

Platter of Jumbo Prawns with homemade cocktail sauce.

Vegetable Platter

Fresh Seasonal Vegetables with home-made ranch dipping sauce.

Traditional Anti Pasto Platter

Assorted Meats, Cheeses, and marinated Vegetables.

Prosciutto e Melone Skewers

Skewers Cantaloupe and honeydew balls with aged prosciutto; the quintessential Italian appetizer.

Chicken Satay

Marinated Chicken Skewers served with peanut sauce, sprinkled with toasted sesame seeds.

Stuffed Mushrooms

Fresh mushroom caps stuffed with either cheese or crabmeat filling.

Fruit Kabobs

Seasonal Fruit on a Skewe.

Tomato Basil Bruschetta

Cubed Roma tomatoes with fresh basil on a toasted sourdough baguette.

Salmon Croistini

Smoked Salmon on a toasted crostini topped with crème fraiche and fresh dill sprig.

Smoked Salmon Mousse Crostini

Whipped cream cheese & smoked salmon served on a toasted crostini topped with a fresh dill sprig.

Tri - Tip Croistini

Our famous hickory smoked tri-tip thinly sliced topped with homemade a creamy horseradish sauce served on a toasted crostini.

Teriyaki Meatballs

Juicy all-beef meatballs dunked in tangy teriyaki sauce.

Pulled Pork Sliders

Pulled pork on mini slider buns topped with homemade coleslaw.

Tri - Tip Slider

Our famous hickory smoked tri-tip thinly sliced topped with homemade creamy horseradish sauce served on a mini brioche bun.

Caprese Skewers

With Tomato, fresh basil, and fresh mozzarella balls.

Salads

Garden Green Salad

Crisp fresh salad greens with cucumbers, tomatoes, and croutons. Served with Ludy's signature ranch and Italian dressings.

Spring Mix Salad

A mixture of fresh spring greens, sprinkled with feta cheese, cranberries, cherry tomatoes, and candied walnuts with a balsamic vinaigrette dressing.

Caesar Salad

Fresh Romaine lettuce tossed with in house-made Caesar dressing, topped with croutons and grated Parmesan cheese • Add Chicken +$2.00 Per Person

Fruit Salad

A delicious medley of fresh seasonal fruit honeydew, cantaloupe, watermelon, and pineapple.

Cole Slaw

An award-winning combination of green cabbage, shredded carrots, golden California raisins and house-made slaw dressing.

Cold Tortellini Salad

Cheese tortellini pasta cooked al dente with pesto sauce chilled, then tossed with onions, fresh yellow and red peppers, topped off with freshly grated Parmesan cheese.

Cold Pasta Salad

Tri-colored rotini pasta served with chopped bell peppers, tomatoes, carrots, broccoli, and Italian dressing.

Potato Salad

Diced red potatoes, olives, and celery, mixed with a combination of pickle relish, mayonnaise, and mustard, then seasoned with seven spices; from scratch.

Broccoli Salad

Broccoli florets, red onion, craisins, sunflower seeds, and bacon(optional) tossed in a creamy slaw dressing.

Vegetables

Green Beans

Steamed green beans sautéed with onions, mushrooms, and drizzled with garlic butter.

Grilled Vegetables

Seasonal selection of garden-fresh vegetables grilled with extra-virgin olive oil and finished off with a light balsamic glaze.

Seasonal Vegetables

A delicious medley of fresh seasonal vegetables, including broccoli, cauliflower, and carrots steamed and lightly dressed in garlic butter.

Grilled Asparagus

Seasonal | Spears of grilled asparagus topped with garlic butter.

Corn on the Cob

Seasonal | Half cobs of fresh sweet corn cooked to perfection.

Strachs

Mac N Cheese Bake

Elbow pasta cooked with a creamy blend of cheeses and topped with toasted buttered breadcrumbs.

Scalloped Potatoes

Sliced red potatoes topped with house-made Alfredo sauce with freshly grated three-cheese blend and topped with toasted buttered breadcrumbs.

Garlic Mashed Potatoes

Whipped potatoes to a creamy perfection, infused with fresh finely chopped garlic and mixed with cream and salted butters.

Red Potatoes

Steamed baby red potatoes served with herb garlic butter.

Tri - Colored Potatoes

Peruvian purple, Yukon and New potatoes roasted in extra- virgin olive oil, Italian seasonings and garlic.

BBQ Beans

Whole pinto beans, caramelized onions, freshly chopped pork shoulder, and Ludy's signature BBQ sauce. A favorite amongst Ludy's fans! | Also available in a vegetarian option.

Vegetarian Options

Pasta Alfredo

Tri-colored bowtie pasta in our creamy Alfredo sauce topped with chopped tomatoes, basil, and fresh ground peppers | Chicken available for non-vegetarian.

Pasta Primavera

Penne pasta, with squash, red bell peppers, and broccoli in a cheesy alfredo sauce.

Pasta Marinara

Penne pasta, with olives, artichoke hearts, carrots, and broccoli in a savory house-made marinara sauce.

Vegetable Lasagna

Lasagna consisting of layers of sheet pasta, broccoli, shredded carrots, mushrooms, cheese, and savory house-made marinara and alfredo sauce.

Stuffed Portobella Mushrooms

Portobello mushroom stuffed with minced tri- colored bell peppers, zucchini, yellow squash, and savory seasons.

Please reference our Side's Menu for your choices. Ludy's Offers a Variety of Services for any Party...Including but not limited to!
China Place Setting | Linen Napkins | Linen Tablecloths | Drinks | Carving Station | Iced Tea & Water Pitchers | Sizzle Service (on-site barbeque station) • Food Tasting - Included with every party! (Try us for free so you know exactly what you are getting): Wine/Champagne Glasses (Glass or Disposable) | Coffee Bar (Regular & Decaf Coffee, with creamer & sugar) | Party Planning
Bartending | Cake Cutting & Champagne Toast • For Weddings: The Bride & Groom ALWAYS eat free!

Menu

All suggested combinations include your choice of two entrees, two side dishes with rolls & butter | Our homemade Garlic Bread and Cornbread Muffins & Honey Butter are a $0.50 additional per person charge.

Prime Rib & Basil Chicken

Succulent, USDA Choice prime rib slow-cooked to perfection and hand carved on-site. Accompanied by a tender grilled chicken breast topped with asparagus and sundried tomatoes in a Ludy's house basil- alfredo sauce +$7.00 Per Person.

Smoked Tri - Tip & Chicken Marsala

Generous slices of slow-smoked Ludy's tri-tip served alongside boneless chicken breast topped with sautéed mushrooms and Marsala wine sauce.

Beef Marsala & Chicken Piccata

Grilled boneless breast topped with a lemon caper sauce, paired with slices of Ludy's most tender tri-tip in a creamy Marsala wine sauce with mushrooms.

Menu

All suggested combinations include Mexican rice, refried beans, green salad, and flour tortillas unless otherwise noted.
All orders include: Paper Plates, Napkins, Utensils, Serving Utensils, and Set-Up.

Yucatan-Chicken and Carne Asada

Boneless marinated chicken thigh topped with a unique Chile Yucatan sauce, served alongside a thinly cut, marinated flank steak grilled with green onion and lime.

Carnitas and Chicken Mole

Shredded, seasoned pork shoulder with Pico de Gallo and house-made salsa, served alongside a boneless chicken breast topped with a house-made Mole sauce.

Fajita Bar

Everything you need to make the perfect Fajita meal! Choose two; beef, chicken, shrimp (add $2.00/person), or vegetarian. All Fajitas are specially prepared with red and green bell peppers, onions, and secret spices. Includes salsa, sour cream, cheddar cheese, and guacamole in addition to the standard combination sides.

Taco Bar

Your choice of Carne Asada, chicken, or carnitas with corn or flour tortillas topped with fresh Pico de Gallo, lime and cilantro.

Chile Verde

Chunks of pork in a tomatillo and green chili sauce.

All Entrées include Country Potatoes, Fresh Seasonal Fruit Salad, and Assorted Pastries or Bagels & Cream Cheese.

Menu

Scrambled Eggs Benedict

Toasted English Muffin topped with Scrambled egg and Canadian Bacon topped with Homemade Hollandaise Sauce

Croissant BLT

Fresh Croissant filled with Honey Cured Bacon, Fresh Lettuce and Sliced Tomato.

Biscuits & Country Sausage Gravy

Homemade Jumbo Buttermilk Biscuits topped with creamy country Sauge Gravy.

Breakfast Wraps

Soft Flour Tortillas filled with a unique blend of eggs, sausage, country-style potatoes and cheese topped with fresh salsa.

Veggie Quiche

Homemade Quiche Florentine made with eggs, cream, fresh spinach, herbs and Gruyere cheese.

Oatmeal

Creamy Hot Oatmeal served with Cream and topped with Fresh Fruit.

Scrambled Eggs

Fresh Eggs scrambled accompanied with Bacon & Sausage.
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